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Tuesday, January 8, 2013

Virginia Dip

Just in time for your super bowl party!  Something a little different to dip your cracker into.

Virginia Dip
Courtesy of {Linda Sackett}

2 blocks (16 oz) cream cheese
1/2 cup sour cream
1 pkg dried chip beef (or "corned beef"), chopped small
minced onion, to taste
garlic salt, to taste
1 to 2 Tbl butter
1/2 cup chopped pecans

Directions
Soften cheese
Mix with sour cream, beef, onion and garlic salt
Pour into pie plate
Saute chopped nuts in butter and spread on top of mixture
Bake at 350 degrees for about 20 minutes